15 Greatest Thanksgiving Salad Recipes

Brighten your vacation desk with these Thanksgiving salad recipes! With grain salads, inexperienced salads, and extra, you are certain to search out one thing you like.

thanksgiving salad with butternut squash, kale, and wheat berries

By now, you in all probability have a good suggestion of your Thanksgiving menu. Possibly you’re sticking to classics like sweet potato casserole and cranberry sauce, or possibly you’re making an attempt one thing new. Mashed cauliflower? Mac and cheese? It doesn’t matter what you’re serving, I hope you’re together with a Thanksgiving salad.

Why? For one, colour! For those who’ve been following Love & Lemons for some time, you understand that I really like highlighting the colours of each season. Within the fall, a lot colourful produce is at its peak, however it doesn’t at all times make its method onto our Thanksgiving tables, the place mashed potatoes and gravy take middle stage. A Thanksgiving salad is a good way so as to add colour to your vacation plate. Plus, who doesn’t recognize a number of bites of one thing mild and refreshing between forkfuls of stuffing?

You’ll discover 15 of my favourite Thanksgiving salad recipes under. Some are tremendous easy, the form of factor that’s straightforward to toss collectively earlier than your meal. Others embody roasted greens or grains for additional texture and depth of taste. All of them are colourful and scrumptious. I hope you discover one you like!

Basic Thanksgiving Salad Recipes

For those who love conventional Thanksgiving meals and flavors, these three recipes will match proper in in your vacation menu!

thanksgiving salad with roasted squash and pomegranates

Pomegranate Salad with Cider Dressing
After I consider the quintessential Thanksgiving salad, this recipe is what I think about. It boasts a cornucopia of autumn produce – bursty pomegranates, crisp apples, roasted squash, carrots, kohlrabi, and extra! Halloumi cheese provides complexity and richness, and a tangy apple cider dressing ties all of it collectively. It could make a surprising centerpiece to your Thanksgiving desk.

green bean salad

Green Bean Salad
This inexperienced bean salad options considered one of my favourite taste mixtures: green beans + Dijon mustard + tarragon. It’s a recent, scrumptious different to basic green bean casserole.

Shredded Brussels Sprout Salad with Cranberries

Shredded Brussels Sprouts Salad
My mother asks me to deliver this salad to our Thanksgiving dinner yearly. Made with simply 7 components, it’s easy and refreshing. It contrasts completely with comforting Thanksgiving facet dishes like mashed potatoes and gravy.

Roasted Vegetable Thanksgiving Salad Recipes

Roasted greens add additional dimension to those hearty autumn salads.

Roasted Butternut Squash Thanksgiving Salad

Butternut Squash Salad
We’ve all had a blended greens salad with roasted butternut squash and goat cheese, proper? This recipe is a spiced-up model of that basic mixture. Because of fragrant spices like cumin, coriander, and cinnamon, it’s flavorful and stunning. Each time I make it, Jack and I preserve going again for extra!

balsamic roasted brussels sprouts

Balsamic Roasted Brussels Sprouts Salad
Right here, maple syrup and balsamic vinegar create a candy and tangy glaze for crispy roasted Brussels sprouts. This scrumptious salad tastes nice on day 2, however don’t depend on having leftovers. In case your expertise is something like mine, this salad will disappear very quickly!

Roasted Cauliflower

Roasted Cauliflower Salad
I really like this roasted vegetable salad a lot that I’d be glad consuming it as a primary dish! It’s chock-full of thrilling textures and flavors. Tangy pickled onions mingle with candy dried apricots and briny olives, and roasted cauliflower and lentils make it good and hearty. A vivid tahini dressing takes it excessive!

Arugula salad recipe

Sweet Potato Salad
This arugula salad combines a few of my favourite fall components: cozy roasted sweet potatoes, tangy feta, avocado, tahini dressing, and crunchy pepitas. Add it to your vacation desk, and it’ll vanish in a snap.

Roasted Delicata Squash Kale Salad

Roasted Delicata Squash Kale Salad
For those who’ve by no means cooked with delicata squash earlier than, get able to fall in love! It has a skinny, edible pores and skin and candy, creamy flesh, and because of its small measurement, it’s tremendous straightforward to work with. Roast it and toss it with crispy chickpeas, nutty farro, kale, apples, and dried cranberries to create a mouthwatering Thanksgiving salad.

Grain Salads

I’m all concerning the stuffing at Thanksgiving, but when it’s not your factor, any of those grain salads can be an important different.

thanksgiving salad

Wheat Berry Salad
I attempt to not play favorites in terms of recipes, however this one is one thing particular. I really like the way in which the chewy, nutty wheat berries play off the creamy roasted squash, candy shallots, and earthy sage.

Pomegranate rice pilaf

Pomegranate Rice Salad
Ruby crimson pomegranate seeds add vivid pops of colour and candy/tart taste to this fragrant rice salad. Make it with any long-grain rice you want – white rice, brown rice, and wild rice all work right here.

Buckwheat Thanksgiving Salad Recipe

Buckwheat, Apple, Cranberry, and Avocado Salad
This straightforward salad is hearty, wholesome, and vivid. And excellent news! Regardless of its identify, buckwheat is completely gluten-free.

Fruit-Centered Thanksgiving Salad Recipes

I like fall veggies like squash, Brussels sprouts, and beets, however so many scrumptious fruits are in season now too! Present them off in these candy and savory Thanksgiving salad recipes.

Citrus salad

Citrus Salad with Fennel and Avocado
Roasted fennel and bitter radicchio add complexity to this beautiful mixture of recent herbs, avocado, and citrus fruits.

Green salad with pears and balsamic

Pear Salad with Balsamic and Walnuts
This straightforward salad is a recent, straightforward method to spherical out any Thanksgiving menu. I really like the way in which the salty pecorino cheese contrasts with the candy pears and dried cranberries.

Cabbage citrus slaw

Citrus Cabbage Salad
This crunchy, colourful salad will get higher because it sits, so it’s an ideal make-ahead Thanksgiving facet dish. Toss the crisp veggies with the dressing as much as a day upfront, and add the clementines, avocado, herbs, and seeds on the final minute.

Kohlrabi slaw

Kohlrabi Slaw
Apples add sweetness to this crisp, refreshing autumn slaw. It takes minutes to assemble, so it’s straightforward to toss collectively proper earlier than you eat.

Extra Favourite Thanksgiving Recipes

Searching for extra vacation recipe inspiration? Take a look at this post for my 50 Greatest Thanksgiving Aspect Dishes and this one for all the pieces you’ll want to plan an ideal Vegan Thanksgiving.

Thanksgiving Salad with Butternut Squash & Wheat Berries

  • 3 cups cooked wheat berries
  • Roasted butternut squash cubes, from 1 small squash
  • 3 medium shallots, chopped into ½-inch items (1 cup)
  • cup recent sage leaves
  • Additional-virgin olive oil, for drizzling
  • Apple Cider Vinegar Dressing
  • 1 bunch lacinato kale, stemmed
  • cup toasted walnuts, chopped
  • cup dried cranberries
  • cup chopped parsley
  • 1 tablespoons recent thyme
  • cup shaved pecorino cheese
  • Sea salt and freshly floor black pepper
  • Cook dinner the wheat berries in response to the instructions in this recipe.
  • Preheat the oven to 400°F and line a big baking sheet with parchment paper. Roast the butternut squash for 30 to 35 minutes. Add the shallots onto the baking sheet with the squash and roast for 20 to 25 minutes. Wrap the sage leaves in foil with a drizzle of olive oil and place on the baking sheet for the final 2 minutes. Unwrap and chop.

  • Put together the Apple Cider Vinegar Dressing in response to this recipe.
  • In a big bowl, therapeutic massage the kale with a little bit of the dressing. Add the wheat berries, squash, shallots, sage, walnuts, cranberries, parsley, thyme, ½ teaspoon salt, a lot of pepper, and toss. Switch to a platter, drizzle with extra dressing and extra freshly floor black pepper. High with the pecorino cheese and serve.

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